Adding cream until

Necessary ingredients:

1 broccoli;

cream glass;

salt and pepper, in the required amount.

Method of preparation:

Separate broccoli inflorescences from the stem, rinse thoroughly. The inflorescences are completely immersed in boiling water and cook for 5 minutes. After that, get the inflorescences with a slotted spoon and let the water drain. Make mashed potatoes with a blender or mixer, gradually adding cream until the desired consistency is obtained, then add salt and spices. Broccoli soup is ready! It is not recommended to heat it again, since with repeated heat treatment, it can lose its beneficial properties.